Southwestern Fiesta Hot Chocolate

Yield:	4 Servings
Categories:	Mexican, Beverages

1/2	c	Cocoa
1	tb	Flour -- unbleached
1/4	c	Dark brown sugar -- packed
4	c	Milk
3		Cloves -- whole
1		Cinnamon sticks -- broken
2	tb	Powdered sugar
1 1/2	ts	Vanilla
		Whipped cream
4		Cinnamon sticks

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