Spaghetti Alla Pescatore

Yield:	6 Servings
Categories:	Italian, Pasta, Sauces

1		Clove Garlic
1/2	c	Olive Oil
6		Anchovies
16	oz	Can Tomatoes -- (peeled)
2		Inch Slice Red Pepperoni
2	tb	Capers
1/2	ts	Paprika
1	lb	Noodles
1/2	c	Parsley -- finely chopped

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