Spaghetti Pizza Pie
Yield: | 6 Servings |
Categories: | Pasta, Pastries, Italian |
8 | oz | Spaghetti |
2 | tb | Olive oil |
1/4 | c | Parmesan, freshly grated |
1 | Egg, beaten | |
1 | Onion, chopped | |
1 | Garlic clove, minced | |
2 | c | Mushrooms, sliced |
3/4 | ts | Dried basil |
1/4 | ts | Dried oregano |
14 | oz | Canned tomato sauce |
1 1/2 | c | Mozzarella, shredded |
3/4 | c | Sweet green pepper, chopped |
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