Spaghetti Salad with Balsamic Dressing
Yield: | 8 Servings |
Categories: | Appetizers, Pasta, Salads, Easy |
SALAD: | ||
8 | oz | Uncooked spaghetti, broken into thirds |
6 | Green onions, cut into 1/4 inch pieces | |
4 | Italian plum tomatoes, cut in half lengthwise, sliced | |
4 | oz | Mozzarella cheese, diced |
(1 cup ) | ||
DRESSING: | ||
1/4 | c | Olive oil |
1/4 | c | Balsamic vinegar |
1 | ts | Sugar |
1/2 | ts | Dried basil leaves |
1/4 | ts | Salt |
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