Spaghetti Sauce - Bulgar (Vegan)
| Yield: | 1 Servings |
| Categories: | Fat-Free |
| x | Water for saute (or your | |
| Favorite, but compatible | ||
| Sub ) | ||
| 1 | c | Chopped onion |
| 2 | Cloves garlic, minced | |
| 1 | cn | Chopped peeled tomatoes, |
| With liquid (14oz) | ||
| 1 | cn | Tomatoe sauce (8oz) |
| 1 | tb | Parsley |
| 1 | Bay leaf | |
| 1/2 | ts | Oregano |
| 1/4 | ts | Sugar |
| 1/4 | ts | Salt |
| 1/8 | ts | Pepper |
| 1 | c | Cooked bulgur |
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