Spaghetti Squash with Bolognese Sauce
Yield: | 4 Servings |
Categories: | Sauces, Microwave, Vegetables |
BILLS20086 | ||
4 | lb | Spaghetti squash |
3/4 | lb | Hot sausage, bulk style |
1 | ts | Olive oil |
2 | lg | Carrots; chopped |
2 | Garlic cloves; chopped | |
28 | oz | Crushed tomatoes in puree |
2 | tb | Tomato paste |
1 1/2 | ts | Basil; crumbled |
1/3 | c | Italian parsley; chopped |
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