Spaghetti with Oil and Garlic
| Yield: | 6 Servings |
| Categories: | Italian |
| 12 | cl | Garlic |
| 1/4 | c | Olive oil |
| 4 | qt | Water |
| 1 1/2 | tb | Salt |
| 1 | lb | Spaghetti |
| 1 1/2 | c | Chicken stock |
| 1 | c | Chopped parsley |
| Black pepper, fresh ground | ||
| Grated Parmesan cheese |
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| Yield: | 6 Servings |
| Categories: | Italian |
| 12 | cl | Garlic |
| 1/4 | c | Olive oil |
| 4 | qt | Water |
| 1 1/2 | tb | Salt |
| 1 | lb | Spaghetti |
| 1 1/2 | c | Chicken stock |
| 1 | c | Chopped parsley |
| Black pepper, fresh ground | ||
| Grated Parmesan cheese |