Spareribs
Yield: | 1 Servings |
Categories: | Meats |
1 | c | Onion -- chopped |
1/4 | c | Salad oil; |
1 | c | Tomato sauce |
1/4 | c | Brown sugar |
1/4 | c | Water |
1/4 | c | Lemon juice |
1/4 | c | Bottled steak sauce |
1 | ts | Salt |
1/4 | ts | Pepper |
3 | 4 lbs loin back ribs or | |
Meaty spareribs | ||
Sawed in 2 strips about 4 | ||
Inches wide |
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