Spicy Black Eyed Pea Soup
Yield: | 16 Servings |
Categories: | Soups |
ROBBIE SHELTON - XXXJ77A | ||
5 | Bacon slices; small pieces | |
2 | tb | Jalapenos; finely chopped |
1 | Garlic Clove; minced | |
1 | pn | Black Pepper; freshly ground |
2 | Beef Bouillon Cubes | |
3 | c | Swiss or Cheddar Chs; grated |
1 | c | Onion; chopped |
2 | c | Tomatoes; chopped |
1 | pn | Salt |
3 | c | Water |
4 | cn | Black-eyed Peas*; drained |
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