Spicy Chinese Chicken in Peanut Sauce
Yield: | 4 Servings |
Categories: | Chicken, Main Dishes |
1 1/2 | lb | Boneless chicken fingers |
2 | tb | Oil |
1 | cn | Condensed cream of chicken soup |
3 | tb | Chunky peanut butter |
2/3 | c | Water |
2 | Green onions, sliced | |
1 | ts | Chili powder |
1/8 | ts | Red pepper flakes |
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