Spicy Country Pasta and Cheese

Yield:	2 Servings
Categories:	Italian, Microwave, Low-Calorie

2	tb	Chopped onion
2		Garlic cloves, minced
1	ts	Olive oil
1	c	White or shitake mushrooms sliced
1	c	Canned italian tomatoes,
		(reserve liquid), chopped
5	sm	Black olives, sliced in half
1/8	ts	Crushed red pepper
2	c	Cooked penne or ziti pasta
2	ts	Grated parmesan cheese
		Fresh basil leaves