Spicy Fruit Scones

Yield:	15 Servings
Categories:	Ethnic, Fruits

1/3	c	Margarine or butter
1 3/4	c	All-purpose* or Whole wheat flour
3	tb	Sugar
2 1/2	ts	Baking powder
1/4	ts	Salt
1		Egg, beaten
1/2	c	Diced fruits, chopped figs or Dates
5	tb	Half-and-half
1		Egg, beaten
3/4	ts	Ground cinnamon
1/8	ts	Ground cloves