Spicy Migas
Yield: | 4 Servings |
Categories: | Eggs |
4 | tb | Butter |
1/2 | Chopped yellow onion | |
1/2 | Chopped green pepper | |
2 | Jalapeno chiles; diced fine | |
1 | Tomato; seeded, diced | |
8 | Well beaten eggs | |
4 | Corn tortillas; cut in strips, and fried; or use tortilla chips | |
1 | c | Chedder cheese |
1 | c | Salsa |
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