Spicy Tofu Stir Fry
Yield: | 4 Servings |
Categories: | Oriental |
1/2 | pk | Extra firm tofu, (herb is good) |
Soy sauce | ||
4 | Cloves garlic, crushed | |
Fresh grated ginger, (a thumb-sized | ||
, piece) | ||
Cayenne pepper | ||
4 | c | Fresh veggies, (anything is good) |
, , (up to 5) | ||
1/2 | pk | Soba, or another Asian |
, noodles | ||
1 | tb | Oil, (I use Asian hot |
, sesame oil) , (up | ||
, to 2) | ||
1 | Handful of cashews, (optional) |
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