Spinach and Brown Rice Casserole (Lacto)
Yield: | 8 Servings |
Categories: | Fat-Free, Casseroles, Rice |
1 | tb | Vegetable oil |
1 | lg | Onion; chopped |
2 | c | Mushrooms; sliced |
1 | Clove garlic clove | |
1 | Egg white | |
1 | tb | Whole wheat flour |
2 | c | 1% lowfat cottage cheese |
10 | oz | Frozen chopped spinach; drai |
3 | c | Cooked brown rice |
Fresh ground black pepper to taste | ||
2 | tb | Parmesan cheese |
2 | tb | Sunflower seeds |
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