Spring Garden Medley
Yield: | 4 Servings |
Categories: | Salad |
2 | c | Zucchini slices |
2 | c | Mushroom slices |
1 | c | Red or green pepper strips |
3 | tb | Parkay margarine |
1/2 | lb | Velveeta pasteurized process cheese spread; cubed |
1 | tb | Milk |
1 | c | Corkscrew noodles; cooked, drained |
3/4 | ts | Dried oregano leaves; crushed |
3/4 | ts | Dried basil leaves; crushed |
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