Springtime Pasta
Yield: | 4 Servings |
Categories: | Pasta |
8 | oz | Linguine, or other pasta |
2 | ts | Margarine |
1 | c | Broccoli flowerettes |
2 | Leeks, white part, finely chopped | |
1 | c | Water |
1 | c | Sliced mushrooms |
1 | c | Whole snow pea pods |
1 | lb | Asparagus, cooked, cut into bite-size pieces |
2 | ts | Salad herbs |
1/2 | ts | Salt freshly grated parmesan cheese, Optional fresh ground black pepper, to taste |
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