Springtime Steak Salad
Yield: | 4 Servings |
Categories: | Main Dishes, Salads |
1/2 | c | Dried tomatoes in oil |
1 | lb | (1-inch-thick) boneless BEEF Top Sirloin Steak |
1 | Envelope (0.7-ounce) Italian salad dressing mix | |
8 | oz | Sliced fresh mushrooms |
10 | oz | Mixed salad greens |
1 | Jar (6-ounce) marinated quartered artichoke hearts, drained (optional) | |
Italian Dijon Dressing |
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