Spud 'crepes' Florentine
| Yield: | 2 Servings |
| Categories: | Vegetarian |
| STUFFED SPUDS | ||
| 2 | Baked potatoes | |
| 1/2 | c | Ricotta |
| 1/4 | c | Milk |
| 1/4 | ts | Garlic powder |
| 1/8 | ts | Salt |
| 1 | c | Cooked spinach, drained OR broccoli, cooked |
| 2 | tb | Parmesan |
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| Yield: | 2 Servings |
| Categories: | Vegetarian |
| STUFFED SPUDS | ||
| 2 | Baked potatoes | |
| 1/2 | c | Ricotta |
| 1/4 | c | Milk |
| 1/4 | ts | Garlic powder |
| 1/8 | ts | Salt |
| 1 | c | Cooked spinach, drained OR broccoli, cooked |
| 2 | tb | Parmesan |