Sri Lanka Bonchi (Curried Beans)
Yield: | 1 Servings |
Categories: | Vegetarian, Vegetables |
> source < | ||
"A taste of Sri Lanka" | ||
By Indra Jayasekera | ||
BONCHI (CURRIED BEANS | ||
250 | g | Beans |
1 | Onion | |
1 | Chile, fresh | |
50 | ml | Oil |
Curry leaf sprigs | ||
1/4 | ts | Chile powder |
1 | ts | Cumin |
1/2 | ts | Turmeric |
75 | ml | Coconut milk, thick |
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