Steak and Bean Chowder
Yield: | 4 Servings |
Categories: | Soups |
3/4 | lb | Boneless beef sirloin steak; cut in 1/2" cubes |
1 | md | Onion; chopped |
2 | cn | (14.5 oz.) whole tomatoes, undrained; cut up |
1 | cn | (15 oz.) spicy chili beans; undrained |
2 | Baking potatoes, unpeeeled; cut into 1/2" cubes | |
1/2 | ts | Cumin |
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