Steak and Onion Salad
Yield: | 4 Servings |
Categories: | Main Dishes, Salads, Meats, Low carb |
1 | lb | Flank steak |
1 1/4 | ts | Salt |
1/4 | ts | Ground black pepper |
4 | c | Leaf lettuce; in pieces |
1 | md | Onion; thinly sliced (2 c) |
2 | c | Cucumber; thinly sliced |
1 | c | Sweet red bell pepper; sliced |
1/4 | c | Olive oil |
3 | tb | Lime juice |
1/4 | c | Fresh dill; chopped |
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