Steamed Breast of Chicken with Black Mushroom
Yield: | 2 Servings |
Categories: | Chinese, Chicken |
1 | lg | Chicken breast |
8 | Dried Nami black mushrooms | |
2 | Green onions | |
8 | Water chestnuts | |
1 | Chinese sausage (opt) | |
MARINADE | ||
2 | tb | Dry sherry |
1 | tb | Cornstarch |
2 | sl | Ginger root, minced |
1 | ts | Sesame oil |
2 | tb | Thin soy sauce |
2 | Cloves garlic, minced | |
1/2 | ts | Sugar |
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