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Steamed Chicken with Asparagus
Yield:
4 Servings
Categories:
Chinese
,
Poultry
1
Whole Chicken; 3 Lbs.
1
tb
Light Soy Sauce
1 1/2
ts
Sugar
1
ts
Minced Gingerroot
1 1/2
tb
Dry Sherry
1/4
c
Rice Flour
1
Whole Asparagus; Young Spears
1/2
ts
Salt
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