Steamed Dumplings

Yield: 1 Servings
Categories: Appetizers, Chinese, Dumplings, Pork
1lbPork, ground
1/2lb(about 2 cups) Nappa cabbage, chopped
2Eggs
1/2cScallion, chopped
3tbSoy sauce
2tbSherry
1tbFresh ginger root, minced
1tbSugar
1tbSesame oil
1tsWhite pepper
1/2pkWonton wrappers
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