Steve's Meat Loaf
Yield: | 4 Servings |
Categories: | Meats |
LOAF | ||
2 | lb | Hamburger |
1 | Egg | |
1 | ds | Nutmeg |
1/4 | ts | Black pepper |
1/2 | c | Mushroom soup concentrate, canned |
1/2 | c | Onion, chopped |
1/2 | c | Bread crumbs |
1/3 | c | Marinara sauce (or spaghetti sauce or pizza sauce) |
2 | Garlic cloves, minced | |
2 | ts | Seasoned salt (or use a mixture of salt, pepper, cayenne and celery seed) |
SAUCE | ||
8 | oz | Canned mushroom soup concentrate (use the rest of the can) |
3 | oz | Mushrooms, sliced |
1/2 | c | Sour cream |
1/4 | c | Drippings (from baking the loaf) |
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