Stir-Fried Broccoli (Or Other Veggies)

Yield: 4 Servings
Categories: Low-Fat, Vegetables
3/4lbBroccoli
1 1/4cMushrooms; sliced
1lgCarrot; in 2" strips
1Clove garlic; minced
1tsLemon rind; grated
1/2tsSalt
1/4tsThyme
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