Stir-Fried Spinach, Shanghai Style
| Yield: | 1 Servings |
| Categories: | Chinese, Vegetables |
| 1 | lb | Spinach |
| 10 | ts | Vegetable Oil |
| 4 1/2 | ts | Soy Sauce |
| 2 | ts | Salt; or to taste |
| 1 1/2 | ts | Sugar |
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| Yield: | 1 Servings |
| Categories: | Chinese, Vegetables |
| 1 | lb | Spinach |
| 10 | ts | Vegetable Oil |
| 4 1/2 | ts | Soy Sauce |
| 2 | ts | Salt; or to taste |
| 1 1/2 | ts | Sugar |