Stir-Fry Crab and Oriental Greens
Yield: | 2 Servings |
Categories: | Oriental |
1 | bn | Baby bok choy |
1 | c | Crab meat, frozen |
1/2 | ts | Salt |
2 | c | Water |
1/2 | tb | Green onion, minced |
1/2 | tb | Ginger root, minced |
1/2 | tb | Cooking wine |
1 | c | Chicken broth |
2 | ts | Cornstarch |
1 | tb | Water |
1 | Egg white |
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