Stir-Fry Pork with Pea Pods (Lf)

Yield: 4 Servings
Categories: Meats
4Pork chops
1tbPeanut -- or vegetable oil
1/4tsPepper -- black
1tbSoy sauce
10mlGarlic -- crushed
1slFresh ginger -- about
1/2-inch
Minced
2tsSesame seeds
1/3c-- water
1/4cOnions, green; or leeks --
Diced
6ozFrozen pea pods
PER SERVING-----
*cals
*mg chol
*gm dietary fiber
*gm fat
*mg sodium
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