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Stir-Fry Springdish (Roergebakken Lenteschote
Yield:
4 Servings
Categories:
Pork
,
German
2/3
lb
Lean pork meat
Oil
1
ts
Ginger powder
1
Clove of garlic
7
oz
Pods
1
tb
Sesame seed
2
tb
Catsup
2
tb
Red wine vinegar
2
tb
Sugar
12
Cherry tomatoes
Salt
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