Stir Fried Beef with Anise Hyssop
| Yield: | 4 Servings |
| Categories: | Meat |
| 1 | lb | Steak; cut across the grain into strips 3 inches long and 1/2 inch wide |
| 1/2 | c | Chopped anise hyssop flowers and leaves |
| 1/3 | c | Soy sauce |
| 1 | tb | Brown sugar |
| 2 | tb | Sherry |
| 2 | tb | Vegetable oil |
| 1/4 | c | Water |
| Cornstarch dissolved in: | ||
| 2 | ts | Water |
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