Stirred Custard Sauce

Yield:	2 Servings
Categories:	Fruits, Sauces

2		Large Beaten Egg Yolks
2/3	c	Half & Half Light Cream
4	ts	Sugar
		Dash Salt
1	tb	Galliano,Brandy, or Ameretto
1/2	ts	Vanilla
		FRESH FRUITS
		Orange Slices
		Halved Strawberries
		Sliced Kiwi
		Sliced Peaches
		Pineapple Chunks

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