Strawberry Souffle

Yield:	1 Servings
Categories:	Fruits, Desserts

2	lb	Fresh strawberries or 1/2
		Lb frozen
4	tb	Cold water
9	oz	Castor sugar(superfine)
3		Egg-whites
1	oz	Gelatine
2		Juice of lemons
1/2	pt	Cream

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