Streuselkuchen (Crumb Cake)

Yield: 6 Servings
Categories: Cakes, German, Desserts
TOPPING
1/4cSugar
1/4cBrown Sugar
2tsCinnamon
1cFlour; Unbleached, Unsifted
1/2cButter Or Margarine
CAKE
2 1/4cFlour; Unbleached, Unsifted
1/4cSugar
1/4tsSalt
1pkYeast; Dry
3/4cMilk
1/2cButter Or Margarine
1Egg; Large
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