Stroganoff Superb
Yield: | 4 Servings |
Categories: | Main Dishes, Meats |
FROM CHEF FREDDY'S | ||
1 | lb | Sirloin steak [cut into thin strips] |
3 | tb | Parkay margarine |
1/2 | c | Onions [chopped] |
4 | oz | Mushrooms [1 can drained] |
1/2 | ts | Salt |
1/4 | ts | Dry mustard |
1/4 | ts | Pepper |
8 | oz | Philadelphia Brand Cream Cheese [cubed] |
3/4 | c | Milk |
Hot parslied noodles |
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