Stuffed Hamburgers

         Yield: 4 Servings
Categories: Hamburger, Main Dishes

1 lb Ground beef, lean 1 c Stuffing cubes 2 pk Brown gravy mix 1 cn Mushroom pieces Make 8 equal size large patties. Sprinkle lightly with salt and pepper. Put 1/4 cup stuffing cubes in the center of 4 patties. Top each with one more patty and seal the edges. Place in baking pan and sprinkle with mushrooms. Mix 2 cups cold water with the dry gravy mix and pour over the patties. Cover and bake at 350 deg. F. for 45 minutes to an hour. Recipe by: Fare Share newspaper Posted to EAT-L Digest 14 Mar 97 by JoAnn <joannr@PCLINK.COM> on Mar 14, 1997