Summer Rice Salad

Yield:	4 Servings
Categories:	Dressings, Salads

2	c	Cooked brown rice
1	c	Quartered cherry tomatoes
1/3	c	Chopped red onion
1	cn	(2 1/4 oz) sliced ripe olives, drained
3	tb	Cider vinegar
2	tb	Vegetable oil
2	tb	Minced fresh parsley
1/2	ts	Sugar
1/2	ts	Salt
		Leaf lettuce, optional