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Sunny Broiled Sole with Lite Tartar Sauce
Yield:
4 Servings
Categories:
Fitness
,
Fish
,
Sauces
,
Low-Fat
NORMA WRENN
4
Sole fillets (6 oz ea)
1
Egg white
1/4
c
Dry-roasted sunflower seeds coarsely ground
2
tb
Wheat germ; toasted
1
ts
Dried parsley
Sea salt/freshly ground
Pepper to taste
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