Surfside Salmon Loaf
Yield: | 8 Servings |
Categories: | Main Dishes, Fish |
SALMON LOAF | ||
2 | cn | Salmon (1 lb. each) |
DIVIDER | -- drained and flaked | |
1 1/2 | c | Quaker Oats, uncooked |
DIVIDER | -- (quick or old-fashioned) | |
1/2 | c | Chopped onion |
2 | tb | Minced parsley |
2 | ts | Salt |
1/2 | ts | Pepper |
1 1/2 | c | Milk |
2 | Eggs; beaten | |
CREAMED PEAS | ||
1/4 | c | Butter or margarine |
1/4 | c | All-purpose flour |
1/2 | ts | Salt |
1 | ds | White pepper |
2 | c | Milk |
10 | oz | Frozen peas; cooked, drained |
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