Sushi Rice #3
Yield: | 12 Servings |
Categories: | Rice |
THE RICE: (about 6 cups) | ||
2 | c | Japanese rice (I use Kohuko Rose) |
2 1/2 | c | Water |
SUSHI RICE | ||
4 | tb | Rice wine vinegar |
4 | tb | Sugar |
1/2 | ts | Salt |
6 | c | Freshly cooked plain Japanese rice |
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Yield: | 12 Servings |
Categories: | Rice |
THE RICE: (about 6 cups) | ||
2 | c | Japanese rice (I use Kohuko Rose) |
2 1/2 | c | Water |
SUSHI RICE | ||
4 | tb | Rice wine vinegar |
4 | tb | Sugar |
1/2 | ts | Salt |
6 | c | Freshly cooked plain Japanese rice |