Sweet-And-Sour Beet-Carrot Saute
Yield: | 4 Servings |
Categories: | Side dishes, Fruits, Vegetables |
3 | tb | Oil |
2 | Beets; sliced | |
2 | Carrots; sliced | |
2 | Onions; halved and sliced | |
1/4 | c | Raisins |
2 | tb | Honey |
2 | tb | Vinegar or lemon juice |
2 | tb | Tamari |
2 | Garlic cloves; mashed |
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