Sweet and Sour Lamb Chops
Yield: | 3 Servings |
Categories: | Appetizers, Main Dishes, Microwave, Meats |
2 | tb | Butter or margarine |
2 | lb | Shoulder lamb chops |
Salt and pepper | ||
8 | oz | Pineapple chunks in unsweet- |
Ened juice, undrained | ||
1/4 | c | Firm packed dark brown sugar |
1/4 | c | White vinegar |
1 | tb | Cornstarch |
1/2 | ts | Brown bouquet sauce |
2 | Carrots, peeled and thinly sliced | |
1 | lg | Green pepper, cut into 1-inch squares |
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