Sweet and Spicy Carrot Soup
Yield: | 8 Servings |
Categories: | Main Dishes, Soups, Vegetables |
1 1/2 | c | Cold Water |
1/2 | ts | Salt |
16 | oz | Frozen Carrots; 1 Pkg |
1 1/2 | c | Orange Juice |
1/2 | ts | Nutmeg |
1 | c | Chicken Broth |
GARNISH | ||
Orange; Thinly Sliced | ||
Mint Sprigs |
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