Sweet Potato Casserole
Yield: | 8 Servings |
Categories: | Main Dishes, Casseroles, Vegetables |
6 | SWEET POTATOES | |
1/2 | c | BUTTER OR MARGARINE |
1 | cn | 5.3 OZ. CAN EVAPORATED MILK |
1 | ORANGE (GRATED ZEST ONLY) | |
1/4 | c | SHERRY |
1/2 | c | BROWN SUGAR |
2 | EGG WHITES | |
1 | c | CHOPPED PECANS |
3 | tb | MELTED BUTTER |
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