Swiss Fondue
| Yield: | 4 Servings |
| Categories: | Appetizers, Swedish |
| 1/2 | Garlic Clove | |
| 1 2/3 | c | Dry White Wine |
| 1 | lb | Gruyere Cheese, Grated |
| 2 | ts | Cornstarch |
| 1/4 | c | Kirsch (Or More) |
| Nutmeg To Taste, Grated | ||
| 2 | French Bread, In 1" Cubes |
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| Yield: | 4 Servings |
| Categories: | Appetizers, Swedish |
| 1/2 | Garlic Clove | |
| 1 2/3 | c | Dry White Wine |
| 1 | lb | Gruyere Cheese, Grated |
| 2 | ts | Cornstarch |
| 1/4 | c | Kirsch (Or More) |
| Nutmeg To Taste, Grated | ||
| 2 | French Bread, In 1" Cubes |