Swiss Meringue
| Yield: | 6 Servings |
| Categories: | Cakes |
| 5 | Egg whites @ room temp | |
| 1/4 | ts | Cream of tartar |
| 1/4 | ts | Salt |
| 1 | ts | Vanilla |
| 1 1/4 | c | Sugar |
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| Yield: | 6 Servings |
| Categories: | Cakes |
| 5 | Egg whites @ room temp | |
| 1/4 | ts | Cream of tartar |
| 1/4 | ts | Salt |
| 1 | ts | Vanilla |
| 1 1/4 | c | Sugar |