Swiss Spaghetti
| Yield: | 4 Servings |
| Categories: | Pasta |
| 1 | lb | Ground beef |
| 2 | c | Tomatoes, canned |
| 4 | tb | Butter |
| 1 | Onion, medium chopped | |
| 1 | Green pepper, chopped | |
| 1 1/2 | ts | Salt |
| 1/2 | ts | Pepper |
| 3/4 | lb | Swiss cheese, cubed |
| 1 | lb | Spaghetti, cooked |
| 1/2 | c | Swiss cheese, grated |
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