Szechuan Green Beans
Yield: | 8 Servings |
Categories: | Microwave, Vegetables |
6 | Garlic cloves, peeled | |
2 | Quarter-sized slices ginger | |
2 | Scallions, cut in 2" lengths | |
1 | tb | Vegetable oil |
1 | ts | Hot red-pepper flakes |
1 | tb | Soy sauce |
1 | tb | Rice wine vinegar |
1 | lb | Green beans, tipped/tailed |
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