Taco Salad with Cumin Dressing
Yield: | 8 Servings |
Categories: | Poultry, Cheese, Salads, Diabetic |
8 | Tortillas; | |
2 | tb | Parmesan cheese; grated |
8 | c | Romaine lettuce; |
1/2 | ts | Salt |
4 | tb | Red wine vinegar; |
1/4 | ts | Black pepper |
1/4 | ts | Garlic powder |
4 | ts | Lemon juice |
1 | ts | Powdered mustard |
1 | ts | Ground cumin |
1/2 | c | Water |
4 | tb | Vegetable oil |
4 | c | Turkey; chopped cooked |
1 | ts | Cumin seeds |
6 | lg | Ripe tomatoes; chopped |
2 | c | Cheddar cheese; grated |
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